Tag: food waste
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Most Popular Segment – Beth Feingold, University at Albany – Food Waste
This is Best of Week on The Academic Minute: For the Most Popular Segment Award: Beth Feingold, associate professor in the school of public health at the University at Albany, explains why how a lot of food waste happens before it gets to the store. Beth J Feingold, PhD is an interdisciplinary environmental health scientist.…
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Beth Feingold, University at Albany – Food Waste
On University at Albany Week: How do we waste less food? Beth Feingold, associate professor in the school of public health, explains why how a lot of food waste happens before it gets to the store. Beth J Feingold, PhD is an interdisciplinary environmental health scientist. Bridging geography, epidemiology and global health, her research addresses…
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Jeff Brecht, University of Florida – Reducing Food Waste
The amount of food that is wasted in the United States is startling. Jeff Brecht, Research Foundation Professor in the Horticultural Sciences Department at the University of Florida, examines how getting over our fascination with perfect looking food could help us save a bundle at the grocery store. My primary responsibilities involve instruction, research and…